發佈於5/22/2019 AP美聯社

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Eritage Resort Lakeside Bungalows Open June 1, 2019

WALLA WALLA, Wash.-Eritage Resort today announced the June 1 st opening of 10 new lakeside bungalows, which join the 10 existing suites within the resort’s main building. Nestled on more than 300 acres in the rolling wheat fields and vineyards, the resort is designed to capture the sweeping views of the vineyards, Lake Sienna and the Blue Mountains.
Guest Chef Series: The third Thursday in June – September will feature a guest chef series with talented chefs from around the Pacific Northwest coming to join Executive Chef Brian Price and James Beard Award-winning chef Jason Wilson and create a six-course menu paired with wines from some of Walla Walla’s finest winemakers. Lodging packages are available.
About Eritage Resort
Eritage Resort is a tribute to the history, beauty and warmth of Washington’s farms and vineyards. Located on 300 acres in the rolling fields of wheat and vineyards of Washington wine country, the resort features 10 luxury suites and 10 lakeside bungalows. The Eritage restaurant menu is created by Executive Chef, Brian Price and James Beard Award-winning Chef Jason Wilson to reflect the history of the area and honor the providers of locally grown ingredients. Eritage is founded by Justin Wylie, owner and winemaker of Va Piano Vineyards, with financial support from American Lending Center of Long Beach, CA. ALC is a leading EB-5 regional center offering investment opportunities to immigrant investors and currently the largest non-bank SBA 504 lending institution in the United States. Development management is provided by Scott Knox and Fire & Vine Hospitality is responsible for resort services, dining and operations.
About Fire & Vine Hospitality
The Fire & Vine Hospitality team is responsible for overall operational leadership, culinary expertise and product sourcing, marketing and technology support for each of the properties in the company: El Gaucho Seattle, Bellevue, Tacoma, Portland and Vancouver opening in 2020; AQUA by El Gaucho; The Inn at El Gaucho, Miller’s Guild, The Lakehouse, Civility & Unrest, Eritage Resort, Walla Walla Steak Co., Crossbuck Brewing and Aerlume. The Revelers Club is the industry’s most generous loyalty program designed to reward and honor our guest’s loyalty and provide benefits at each Fire & Vine property.

新聞翻譯

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愛蕾特琪紅酒莊園度假村湖畔別墅將於
2019年6月1日對外開放
發佈於5/22/2019 AP美聯社

華盛頓州WALLA WALLA  - Eritage度假村（ALC的第15號專案）今天宣佈將於6月1日開放10棟新的湖畔別墅，這些別墅和10間現有套房將成為度假村的中心建築。該度假村坐落在綿延起伏的麥田和葡萄園之中，占地超過300英畝，盡享葡萄園，西耶娜湖和藍嶺山脈的全景。

嘉賓大主廚系列：該度假村將在6月到9月舉辦嘉賓大主廚系列活動，每個月的第三個星期四邀請來自太平洋西北地方的最頂尖廚師和餐廳行政總廚Brian Price以及James Beard獲獎廚師Jason Wilson共同打造六道菜新功能表，並搭配來自Walla Walla最好的葡萄酒。度假村提供住宿套餐。

關於Eritage 度假村

Eritage度假村是對華盛頓農場和葡萄園的歷史，美好和熱情的致敬。度假村占地300英畝，坐落在華盛頓葡萄酒之鄉綿延起伏的麥田和葡萄園之中，設有10間豪華套房和10棟湖畔別墅。 Eritage餐廳的菜單由行政總廚Brian Price和James Beard獎獲獎廚師Jason Wilson共同打造，融合了當地的歷史，並搭配使用當地的食材。 Eritage由Va Piano Vineyards的所有者兼釀酒師Justin Wylie創立，並得到位於加利福尼亞州長灘市的美國借貸中心的資金支援。 美國借貸中心（ALC）是一個領先的EB-5區域中心，為投資移民者提供投資機會，是目前美國最大的非銀行SBA 504貸款機構。度假村開發管理由Scott Knox負責，Fire＆Vine Hospitality則負責度假村服務，餐飲和運營。

關於Fire＆Vine Hospitality

Fire＆Vine Hospitality團隊負責公司每個物業的整體運營管理，餐廳烹飪和產品採購，市場行銷和技術支援，旗下物業包括：將於2020年開業的El Gaucho Seattle，Bellevue，Tacoma，Portland和Vancouver; AQUA by El Gaucho; El Gaucho酒店，Miller's Guild，The Lakehouse，Civility＆Unrest，Eritage 度假村，Walla Walla Steak Co.，Crossbuck Brewing和Aerlume。Fire＆Vine的 The Revelers Club是目前業界最好的忠誠獎勵計畫，旗下每個物業都會提供福利來獎勵客人的忠誠度。